Full Time Course

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What make we different

1. We committed to be the leader in baking academies in Malaysia, providing a full range of creative baking and business management courses to cultivate practical talents.

2. Our mission is to nurture and cultivate a new generation of chefs who can adapt to the lastest trends and skills in the baking and pastry industry.

3. We create fun, practical, and easy-to-learn courses to make you a better baker.

Regardless of your baking knowledge, we will bring it to a new level

What will you learn

Cake Making & Decoration, Bread Making, Basic Pastry, Desserts, Jelly & Pudding, Chocolate, Nyonya Kuih, Simple Western Food, Coffee Brewing & Latte art, Business & Marketing Management, Banding Management, Digital Marketing and etc.

Program Info

Encompasses of 80% in practical skills, 20% theoretical study. Other than pastry production, students will also be trained to run and manage a restaurant/café, tasks include designing their menu, managing the stock inventory, kitchen management, barista, servicing, and last but not least customer service with the patrons.